We’re now OPEN today until 10:00pm

deliberate over Our Menus

Our chef, Cyd, has created a menu of dishes using the finest fresh, seasonal and locally sourced food.

All the dishes on our menu are designed for enjoying and prepared on site every day, paired with ingredients so good, they really speak for themselves. There is something for everyone who will be dining with us and menus will be refreshed regularly, with the seasons – ensuring you come back again and again!

All our meats and dairy come from local sources where possible and as far as we can, every item on our menu is chopped, smoked, braised, tickled, charred, marinated, chutneyed, wilted, (you get the idea) here in the New Inn kitchen. We hope you enjoy our efforts..

our Main Menu

Main Menu

Join us for traditional pub classics and hearty meals.

Opening times and food serving times can be found on our Contact Us page

Starters

Smoked Salmon, Toasted Crumpet

£8.50

crème fraiche, crispy Lilliput capers, pickled cucumber, lump fish eggs

Pheasant Terrine, Toasted Bread

£8.50

pickled baby corn, red cabbage, carrot & cornichons salad

Soup of the Day

£7.95

served with toasted bread and butter

Duck Egg & Wild Mushrooms

£8.95

poached duck egg, creamy wild mushroom, toasted sour dough & pine nuts

Duck Egg Meurrette

£8.95

poached duck egg, rich red wine, bacon & mushroom sauce

Duck Egg Shashkuka

£8.95

poached duck egg, spicy tomato, capsicum & chick pea sauce, toasted sour dough

Desserts

Sticky Toffee Pudding

£8.50

toffee sauce, honeycomb ice cream

Rum Bread & Butter Pudding

£7.95

served with warm vanilla custard, Biscoff crumbs

Beetroot & Chocolate Brownie

£8.75

with vanilla ice cream

Ice Cream & Sorbet

from £2.10

various flavours

4 British Cheeses

£9.75

our selection of the month with grapes, celery, onion marmalade & crackers

Main Course

Fish & Chips

£17.95

beer battered haddock filet, Koffman’s chips, peas & samphire, tartare sauce

Wild Mushroom Linguini

£14.95

white wine and cream sauce, parmesan shavings, pine kernels, crispy basil.

Beef Bourguignon

£16.95

mashed potato, seasonal garlic greens & roots

Cumberland Sausage Ring

£12.95

mashed potato, seasonal garlic greens & roots, onion gravy

Cyd’s Top Choice

Chicken Supreme, Portobello Mushroom & Mustard

£18.95

roast chicken supreme on bed of spinach and Portobello mushroom, Dijon mustard cream, roast baby potatoes, seasonal garlic greens & roots

Short Rib Beef Burger

£16.95

streaky bacon, cheddar, lettuce, onion, tomato, burger sauce, Koffman’s chips, coleslaw, gherkins

Halloumi Burger

£14.95

halloumi glazed in honey and chilli flakes, lettuce, onion, tomato, burger sauce, Koffman’s chips, coleslaw & gherkins

Allergies – Please make staff aware of any food allergies or dietary restrictions. All items may contain traces of nuts or nut derivatives.
V = Vegetarian, VE = Vegan, G = Gluten Free, GFO = Gluten Free Option

Photo by freestocks.org: https://www.pexels.com/photo/bread-on-white-ceramic-plate-203089/

our WALKERS Lunch Menu

Available Wednesday to Saturday from midday to 3pm

Jacket Potato & House Salad

Simply Butter

£6.95

Baked Beans

£7.95

Mature Cheddar

£7.95

Prawn Cocktail

£8.95

Tuna Mayo

£7.95

Chilli con-carne & Cheese

£10.50

add an extra filling

+£1.25

Omelette with 3 free range eggs
with salad & baby roast potato

Simply Eggs

£8.50

Mature Cheddar

£9.95

Mushroom

£9.95

Chives & Parsley

£9.50

Ham

£9.95

Spinach & Smoked Salmon

£9.95

add an extra filling

+£1.25

Savoury Crepe & House salad

Simply Mature Cheddar

£7.50

Cheese & Onions

£8.95

Spinach & Smoked Salmon

£9.95

Mushroom & Cheese

£8.95

Ham & Cheese

£9.50

add an extra filling

+£1.25

Bagel & House Salad

Bagel & Smashed Avocado

£8.50

toasted bagel, smashed avocado & spicy chick peas

Bagel, Bacon & Cheese

£8.50

toasted bagel, melted mature cheddar, crispy smoked dry cured streaky bacon

Bagel, Cream Cheese & Smoked salmon

£8.50

topped with cucumber and spring onion salad

Extra streaky smoked bacon

+£1.00

Extra smoked salmon or poached eggs

+£1.50

Allergies – Please make staff aware of any food allergies or dietary restrictions. All items may contain traces of nuts or nut derivatives.
V = Vegetarian, VE = Vegan, G = Gluten Free, GFO = Gluten Free Option

feed the little ones with our Children’s Menu

Main Course

Fish & Chips

£9.00

beer battered haddock filet, Koffman’s chips, peas & samphire, tartare sauce

Cumberland Sausage

£7.00

mashed potato, seasonal garlic greens & roots, onion gravy

Mac’ n ‘Cheese

£7.00

served with house burger sauce, pickles, lettuce, tomato & fries (GFO)

Chicken Nuggets

£8.50

with chips & baked beans

Allergies – Please make staff aware of any food allergies or dietary restrictions. All items may contain traces of nuts or nut derivatives. V = Vegetarian, VE = Vegan, G = Gluten Free, GFO = Gluten Free Option

Saturday self-indulgence Breakfast Menu

We now serve a full breakfast menu on Saturday morning from 10:00am to midday – booking is encouraged

Breakfast

Small Full English

£8.95

fried egg, smoked back bacon, pork sausage, black pudding, mushroom, baked beans, toast & butter

Big Full English

£14.50

as above, and twice the size!

Eggs & Crumpets

£8.95

2 poached eggs, mushroom, wilted spinach, hollandaise sauce

Shakshuka

£8.95

2 poached eggs, tomato, mixed pepper, chick peas, cumin & chilli, toast

Bagel & Scrambled Egg

£8.50

toasted bagel, 3 scrambled eggs, Cyd’s hash brown
extra streaky smoked bacon +£1.00
extra smoked salmon +£1.50

Bagel & Smashed Avocado

£8.50

toasted bagel, smashed avocado & spicy chick pea, Cyd’s hash brown
extra streaky smoked bacon +£1.00
extra smoked salmon or poached egg +£1.50

Bagel, Bacon & Cheese

£8.50

toasted bagel, melted mature cheddar, crispy smoked dry cured streaky bacon, Cyd’s hash brown

Bagel, Cream Cheese & Smoked salmon

£8.50

topped with cucumber and spring onion salad

French Toast & Clotted Cream

£6.95

with blueberry compote

Drinks

Lavazza coffee / english breakfast tea / Mao Feng green tea / peppermint tea / hot chocolate / orange juice

Allergies – Please make staff aware of any food allergies or dietary restrictions. All items may contain traces of nuts or nut derivatives. V = Vegetarian, VE = Vegan, G = Gluten Free, GFO = Gluten Free Option